COVID-19 - To keep everyone healthy,  Frankie G and Gail will not be offering classes during March and June.

We have two Pizza Classes -
one for the Home Oven, and one for Woodfired...

Home Oven class takes place in your home.  Woodfired class takes place at your oven.

Pizza Making Class - Home Oven

$600 total price for a maximum of 6 people -
4-Hour Class (approx)
**Class takes place in the comfort of your own home**
Love to make pizza but need to know the expert's tips?  Frankie G's got 'em!

Home-made pizza is delicious, any way you slice it. But would you like to make it better?  Frankie G can give you an understanding dough characteristics to improve your crust's performance and target towards how you personally like your pie.

You'll learn the tricks to shape your pizza dough to promote the perfect cornicione (round end crust of the pizza) - how to perfect the balance of toppings to promote the best flavor - what toppings to use before cook or after - get the most flavor out of your ingredients.

Frankie G will coach you on all of the above, in a fun, hands-on class... and you'll get to eat pizza! Here's a list of pizzas to choose from: HERE
I participated in a wonderful pizza making class with the amazing Frank Giovanni. His 30 years experience truly shined in his professional presentation from the science of making dough, to selecting the tasty topping combinations, setting the perfect oven temperature and detailed teaching on how to use all the tools.

I highly recommend any of his wonderful classes offered on fgpizza.com. They are held in the comfort of your own kitchen.

Jill Schidel
We'll Learn:
  • timing of preparation to cooking and dining
  • oven cooking with stones and steels
  • dough making and recipe configuration
  • dough handling and shaping
  • sauces and topping preparation
  • pizza shaping, building and cooking
  • the art of using a peel for building/placing/moving
  • post-cooking pizza creating
  • serving and creative tips
Includes:
  • lots of pizza to eat, make, and enjoy!
  • Frankie G's famous pizza dough
  • mixer demonstration
  • select, hand-made toppings
  • recipes
  • instructional notebook
  • hands-on guidance - lots of fun.
no cost to "sign up" - payment required to book date
Frankie G brings years of experience as well as his own classic pizza dough.  The class is personally configured to your specific interests and goals... all in a fun and personal atmosphere.
Pizzas:
Classic Margherita
Marinara
Pepperoni
Mushroom Superiore
Sausage Dolce-Caldo
Arugula Pie
Frankie's Favorite
White Pizza
Sausage & Mushroom
Spinach Pie
Green-White-Red
Gail's Goat
Vegan Friendly
Veggie
Meat lovers

Woodfired Oven Pizza Consulting

Woodfired
Pizza & Flatbreads

$600 total price for a maximum of 6 people
"Thank you for the class. It was very fun, informative, and helpful. We cooked all of the dough which was left over after you left. I couldn't stop eating. Everyone here enjoyed your class and we would recommend it to anyone who has a wood-fired oven. I look forward to taking a class on baking bread."

H.F. Layton
woodfired pizza enthusiast
Woodfired ovens have become very popular now. When I built mine, it was an exploration of how to use it, cook in it, and burn less pizzas.  It was a lot of practice and self-learning to create the knowledge to host a fun pizza party without me being stressed and it being a lot of work (or having the oven go cold or get too hot!).

I wish there was a class like this back then.  I would have had less "black pizzas," and each pizza would have been round and would slide into the oven without any problems.

This class offers you the chance to learn your oven's habits and unlock your potential oven skills.
Here is the outline for the woodfired oven class:

We'll Learn:
  • timing your day
  • oven, wood, and flame management
  • dough making and recipe configuration
  • dough handling and shaping
  • sauces and topping preparation
  • pizza shaping, building and cooking
  • post-cooking pizza creating
  • serving and creative tips
Includes:
  • Frankie G's famous pizza dough
  • Margherita Pizzas
  • recipes
  • instructional notebook
  • hands-on guidance and fun
Woodfired pizza is delicious, but there are tricks for one can learn to make the experience even more fun and easy.  Oven tips to help with fire, flame, temperature and management.  Advice on food preparation, cooking, and most importantly, flavor.

In this class, Frankie G removes the guess-work and offers solid advice on how your oven operates, and how you can best operate it!
no cost to "sign up" - payment required to book date
“I wanted a pizza oven in my backyard and had a pretty rough go until Frankie G’s class. The class was fun, we got to taste a lot of wonderful food, and I have full understanding of my oven after our time together”

M. Sicoli
woodfired oven owner